Sankhya Sandesh from Ganguram & Sons
Exclusive of taxes
Description:Nolengur Jolbhora Taalshas: A Sandesh shaped in form of a crown, and with a twist. The liquid filling inside. Chaana (Chena/Cottage cheese) mashed finely along with sugar into a dough and then moulded into a talsas (kernel of the palm fruit). This is filled with liquid, caramel-y, toffee like, nolen gur (khajur ka gur/date palm jaggery made from the palm tree sap extract, harvested only in the winter months).
Exclusive of taxes
Description : Nolen Gur Roshogolla A marriage of the soft, spongy cheese (chena) balls that is the roshogolla, the queen of Bengali desserts, and the caramel-like liquid gold that is the date palm (khajur) sap, available only in the winter months. Try it. Savor it!
Exclusive of taxes
Ganguram's Paradise Sandesh
Exclusive of taxes
Description:Nolen Gurer Jolbhora: A sandesh with chana (chena/cottage cheese) and sugar kneaded into a fine, smooth, mashed dough. This is then moulded and filled in the middle with liquid nolen gur (khajur ka gur/date palm jaggery made from the palm tree sap extract, harvested only in the winter months).Jol bhora = Bhara hua Paani = Filled with water, or in this case, gur.A signature item of Balaram Mullick & Radharaman Mullick!
Exclusive of taxes
Nolen Gurer KachaGolla - Large
Exclusive of taxes
Ingredients of nolen gurer mousumi - condensed milk, khoya, jaggery , pista, cardamom, grinded sugar, milk. Contains : dairy and tree nuts
Exclusive of taxes
Ingredients of nolen gurer gurscotch - milk, jaggery, raisins, cardamom sugar ,chopped pistachios. Contains : dairy and tree nuts
Exclusive of taxes
Special Nolen Gurer Payesh from Nalin Chandra Das
Exclusive of taxes
Description:kachagolla - full cream milk, lemon juice, saffron, ghee, cardamom, grinded sugar. Contains dairy and nuts!
Exclusive of taxes
Special JoyNogorer Moya ... fresh and sweet with the new Jaggery
Exclusive of taxes
