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Kolkata Chicken Biryani is exceptionally light, low on essence and colour, and mildly spiced - using just the right amount of spices to enhance the taste. The potato is the hallmark of any Kolkata biryani. Slow-cooked together with aromatic rice and meat, the potato is a specialty that does not feature in the biryani of other cities associated with the dish. Chicken biryani special has two pieces of chicken.
Exclusive of taxes
Kolkata Chicken Biryani is exceptionally light, low on essence and colour, and mildly spiced - using just the right amount of spices to enhance the taste. The potato is the hallmark of any Kolkata biryani. Slow-cooked together with aromatic rice and meat, the potato is a specialty that does not feature in the biryani of other cities associated with the dish.
Exclusive of taxes
Kolkata Mutton Biryani is exceptionally light, low on essence and colour, and mildly spiced - using just the right amount of spices to enhance the taste. The potato is the hallmark of any Kolkata biryani. Slow-cooked together with aromatic rice and meat, the potato is a specialty that does not feature in the biryani of other cities associated with the dish. Mutton biryani special has two pieces of mutton.
Exclusive of taxes
Kolkata Mutton Biryani is exceptionally light, low on essence and colour, and mildly spiced - using just the right amount of spices to enhance the taste. The potato is the hallmark of any Kolkata biryani. Slow-cooked together with aromatic rice and meat, the potato is a specialty that does not feature in the biryani of other cities associated with the dish.
Exclusive of taxes
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Veg Pulao - Jai Hind Dhaba Kolkata
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Mutton kasha is an authentic Bengal dish that has deep roots imbedded in the Bengal culture. The mutton kasha is a very rich and spicy mutton curry, with a thick consistency. The term kasha translates to dry gravy or a gravy which has a drier consistency. This authentic recipe is one of those that every Bengal family cooks and adds their own spin to it. In addition, it’s very popular to serve this dish during holidays and most Bengali festivals.
Exclusive of taxes
Dhakai daal fry with mutton
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Dhakai daal fry with chicken
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Basonti Pulao - from Gobindobhog rice
Exclusive of taxes
