Shop by Baisakhi Special

Chandrakala ( Desi Ghee ) - Kanha Sweets - Amritsar

Description: Chandrakala:Outer coating of maida. Inside filling of khoya. Garnished with dry fruits. A sweet made by filling pre-cooked khoya (reduced, sweetened milk solids) inside two discs of maida (refined flour) dough which are then sealed together by crimping the edges spirally and then deep fried till crispy and caramelized and then soaked in sugar syrup.Sweet and hard, till it gives away to a buttery, soft feeling.

₹ 485.00 / 500gm

Exclusive of taxes

Baisakhi Special - Angori Petha - Aman Petha Bhandar

Baisakhi  Special - Angori  Petha - Aman Petha Bhandar

₹ 360.00 / 1 kg

Exclusive of taxes

Baisakhi Special - Dry Petha - Aman Petha Bhandar

Baisakhi  Special - Dry Petha - Aman Petha Bhandar

₹ 350.00 / 1 kg

Exclusive of taxes

Baisakhi Special - Gol Petha - Aman Petha Bhandar

Baisakhi  Special - Gol Petha - Aman Petha Bhandar

₹ 370.00 / 1 kg

Exclusive of taxes

Baisakhi Special - Coconut Petha - Aman Petha Bhandar

Coconut Petha - Aman Petha Bhandar 

₹ 370.00 / 1 kg

Exclusive of taxes

Amarti (Desi Ghee ) - Kanha Sweets - Amritsar

Description:Amarti - A cousin of the famous jalebi, Amarti, also known as Imarti or Jaangiri, is a sweet originally from Rajasthan. Made by frying a batter of urad dal (Bengal gram), sugar, and ghee in oil and immersing the crisply fried rings in sugar syrup. Eaten hold or cold, like a jalebi.Recommended to paired with creamy rabri, just like a jalebi.

₹ 485.00 / 500gm

Exclusive of taxes

Atta Ladoo (Desi Ghee ) - Kanha Sweets - Amritsar

Description:Atta Laddoo - Sweet balls made from a mixture by cooking atta (whole flour) and sugar and adding crushed almonds along with pulverized cooked gond (dinka/edible gum, a natural gum made of hardened sap taken from two sub-Saharan species of the acacia tree, Acacia Senegal and Acacia Seyal).A mostly healthy dessert, fortified by the healing properties of gond.

₹ 495.00 / 500gm

Exclusive of taxes

Milk Barfi (Desi Ghee ) - Kanha Sweets - Amritsar

Description:Milk barfi - Cube-shaped sweet made by reducing a mixture of khoya (reduced, sweetened milk solids) and milk till it reaches a dough-like consistency and then set and cut into cubes. Milky goodness!

₹ 460.00 / 500gm

Exclusive of taxes

Milk Cake ( Desi Ghee ) - Kanha Sweets - Amritsar

Description:Milk cake - Box-shaped sweet made by reducing a mixture of khoya (reduced, sweetened milk solids) and milk till it reaches a dough-like consistency and then set and cut into cubes and garnished with dry fruits on top pressed into the body. Goodness of milk and dry fruits!

₹ 470.00 / 500gm

Exclusive of taxes

Kaju Barfi ( Desi Ghee ) - Kanha Sweets - Amritsar

Description:Kaju barfi - Sweet made from Kaju (cashew nuts) paste and sugar, cooked on a low flame till the paste reaches a thickish consistency, then set in a tray, garnished with a sheet of edible silver, and finally cut in form of diamond-shaped barfis.

₹ 584.00 / 500gm

Exclusive of taxes

Besan Ladoo ( Desi Ghee ) - Kanha Sweets - Amritsar

Description:Besan laddoo - Sweet balls made by rolling a cooked mixture of besan (gram/chickpea flour) and sugar. Garnished with pistacchio and almonds.A national favourite! Mostly healthy too!

₹ 470.00 / 500gm

Exclusive of taxes

Karachi Halwa ( Desi Ghee ) - Kanha Sweets - Amritsar

Description:Karachi Halwa - Sweet made by cooking a mixture of cornflour and sugar and reducing it to a solid paste which is then set into its final form. With an attractive red colour and a chewy texture, this is certainly a unique dish, compared to most other Indian sweets.  The garnishing of dry fruits offers a brilliant contrast to the translucent body of the sweet..

₹ 450.00 / 500gm

Exclusive of taxes

Panjiri ( Desi Ghee ) - Kanha Sweets - Amritsar

Description:Panjiri - Gond (dinka/edible gum, a natural gum made of hardened sap taken from two sub-Saharan species of the acacia tree, Acacia Senegal and Acacia Seyal) is fried in ghee till cooked through and swollen, and then pulverized and mixed with dry fruits along with other ingredients. It’s believed to have a high nutritional value and multiple health benefits.

₹ 584.00 / 500gm

Exclusive of taxes

Patisa ( Desi Ghee ) - Kanha Sweets - Amritsar

Description:Patisa - Made by cooking a mixture of maida (refined wheat flour), besan (gram/chickpea flour) in ghee and adding this to a sugar syrup that’s cooked enough to be stringy. This mix is then set in cubes and garnished with dry fruits like pista & almonds.Like a Sohan Papdi, except that it’s not as flaky and light.

₹ 485.00 / 500gm

Exclusive of taxes