(LUNCH & DINNER)Description : Dahi Pakodi chaat is Indian spicy and tangy chaat in which dal ki pakodi is served soaked in seasoned curd with generous toppings of sweet and sour chutneys crunchy sev and other seasonings
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(LUNCH & DINNER)Description:Dahi bhallas are mixed with crunchy papdi and sweet tangy tamarind chutney and spicy green chutney to make a flavorful dish.
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(LUNCH & DINNER)Description :Aloo chaat or alu chaat is a street food originating from the Indian subcontinent, it is popular in North India, West Bengal in Eastern India, Pakistan and also in parts of Sylhet Division of Bangladesh. It is prepared by frying potatoes in oil and adding spices and chutney.
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(LUNCH & DINNER)Description: Gol Gappa (10 pc per plate) - Evergreen Sweets House - delhi
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(LUNCH & DINNER) Description:Papri Chat (per plate) - comes with separate dahi, masala, green & red chutney - Evergreen Sweets House - delhi
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(LUNCH & DINNER)Brush oil on the tikki and place it on the hot tawa and flip it on both sides to slightly crisp up.
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(LUNCH & DINNER)
Exclusive of taxes
