Special care is taken to package this product in a secure food graded plastic pouch with proper cooling system that ensures safety of the product.
Preservation Details :
Properly stored fish/meat will last for 3 to 4 days in the refrigerator. To maximize the shelf life of fish/meat for safety and quality, refrigerate the fish/meat at low temperature. The colder a food is, the slower its rate of deterioration. Keep fish/meat at temperature 1 - 2°C the safe temperature for refrigerated storage.
We constantly endeavour to ensure that product information is correct however on certain cases manufacturers alter their ingredient lists.
Actual product packaging for branded products and materials may contain different or more information than what is available in our web site.
We always recommend to read labels, warnings, and directions wherever possible and available before using or consuming a product.
In this modern era, people have to travel to different places in India and stay away from home; however, we don’t want you to feel away from home. If you cannot bring your home or your mother to the new place; we are going to deliver the essence of your mother to you with her cooking.
Even in a new state, don’t lose the feeling of belongingness…with JustMyRoots by your side.